Ravioli spinazie-ricotta met saus van kerstomaten Plat National
PT15M4 Portieshttps://dhf6qt42idbhy.cloudfront.net/medias/sys_master/images/hfa/h7e/10504759476254.jpg?buildNumber=100 g pancetta in sneetjes1 kg kerstomaten in cluster500 g verse Bertagni ravioli ricotta-spinazie100 g geraspte Grana Padano BOB 2 eetlepels kappertjes1 dl olijfolie5 teentjes knoflookpeperzout00